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How Domino's Became The World's Biggest Pizza Chain

Focus on delivery, tech, and efficiency drives global dominance.

  • Manufacturing & Packaging
  • Food & Drink
  • Business Law & Economics
  • Operations Management
  • Product Development
  • Product Distribution
  • Chapter 1 Taking Risks & Making Profits
  • Chapter 3 Globalization
  • Chapter 9 Production & Operations Management
  • Chapter 11 Human Resource Management
  • Chapter 12 Labor Management & Unions
  • Chapter 13 Marketing
  • Chapter 14 Product & Price
  • Chapter 15 Distribution
  • Video
  • Blog
  • Understanding Business
  • Higher Education

With thousands of locations across more than 90 international markets, Domino’s has become a global powerhouse thanks largely to its innovative production and distribution methods. This video takes an extensive look at how Domino’s makes pizza, focusing especially on a dough-making facility that relies heavily on automation to succeed.

Questions:

  1. Why did Domino’s install automated systems in its Indiana dough-making facility?
  2. Do you think more food companies should rely on automation like Domino’s? Why or why not?
Author: NickelsMcHughMcHugh