Laboratory Manual for General, Organic, and Biological Chemistry
Laboratory Manual for General, Organic, and Biological Chemistry

Laboratory Manual for General, Organic, and Biological Chemistry

1st Edition
By Cindy Applegate and Mary Bethe Neely and Michael Sakuta
ISBN10: 0073511250
ISBN13: 9780073511252
Copyright: 2016

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ISBN10: 0073511250 | ISBN13: 9780073511252



The estimated amount of time this product will be on the market is based on a number of factors, including faculty input to instructional design and the prior revision cycle and updates to academic research-which typically results in a revision cycle ranging from every two to four years for this product. Pricing subject to change at any time.

Program Details


Common Laboratory Equipment

Laboratory Safety Rules

Using a Bunsen Burner

Graphing Experimental Data

Math Module

1 Measurements, Significant Figures, Calculations

2 Density and Specific Gravity

3 Atomic Structure and Periodic Properties

4 Nuclear Chemistry

5a Ionic Compounds: Their Names and Formulas

5b Covalent Compounds: Their Names, Formulas, and Shapes

6 Chemical Reactions

7 Empirical Formulas of Compounds

8 Calorimetry

9 States of Matter and Energy Changes

10 Gas Laws

11 Solutions

12 Reaction Rates and Equilibrium

13 Acids, Bases, pH, and Buffers

14 Titration of the Acid Content in Vinegar

15 Polymers and Plastics

16 Organic Compound Properties and Reactions

17 Alkanes

18 Hydrocarbon Reactions

19 Alcohols

20 Paper Chromatography

21 Aldehydes and Ketones

22 Carbohydrate Structures and Models

23 Carbohydrate Tests

24 Carboxylic Acids and Esters

25 Saponification

26 Amines and Amides

27 Protein Reactions and Tests

28 Vitamins

29 Digestion

30 Aspirin