Water Quality & Treatment: A Handbook on Drinking Water https://www.mheducation.com/cover-images/Jpeg_250-high/0071630112.jpeg?404URL=https://shop.mheducation.com/mhshopweb/images/no_cover_140.png
Table of Contents

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Program Details

Chapter 1. Drinking Water Quality Standards, Regulations, and Goals; Chapter 2. Health and Aesthetic Aspects of Drinking Water; Chapter 3. Chemical Principles, Source Water Composition, and Watershed Protection; Chapter 4. Hydraulic Characteristics of Water Treatment Reactors; Chapter 5. Overview of Water Treatment Processes; Chapter 6. Gas-Liquid Processes: Principles and Applications; Chapter 7. Chemical Oxidation; Chapter 8. Coagulation and Focculation; Chapter 9. Sedimentation and Flotation; Chapter 10. Granular Media Filtration; Chapter 11. Membranes; Chapter 12. Ion Exchange and Adsorption of Inorganic Contaminants; Chapter 13. Precipitation, Coprecipitation, and Precipitative Softening ; Chapter 14. Adsorption of Organic Compounds; Chapter 15. Natural Treatment Systems; Chapter 16. Water Reuse for Drinking Water Augmentation; Chapter 17. Chemical Disinfection; Chapter 18. Ultraviolet Light Processes; Chapter 19. Formation and Control or Disinfection By-Products; Chapter 20. Internal Corrosion and Deposition Control; Chapter 21. Microbiology Quality Control in Distribution Systems; Chapter 22. Water Treatment Residuals Management; Appendix A: Chemical Elements; Appendix B: Usefu; Constants; Appendix C: Conversion Factors: Appendix D: Physical Properties of Water and Gases; Index